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8/30/2011

Chocolate Cherry Crisp

Fresh cherries will be out of season soon, so I thought I would pass this gorgeousness along...



Heavenly... Todd and Diane of White On Rice Couple are amazing. You can find the recipe on their blog. Do some browsing while you are there. A word of caution: Your mouth might water... :) 


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11 comments:

  1. Simply LKJAugust 30, 2011 at 6:36 AM

    That looks so yummy! I love fruit crisps...so sinful. Hope you are having a good week!

    ReplyDelete
  2. Danielle Moss August 30, 2011 at 2:44 PM

    Looks delicious!

    ReplyDelete
  3. birdie to beAugust 30, 2011 at 3:21 PM

    Sounds sooo good!

    ReplyDelete
  4. BonBon Rose Girls KristinAugust 30, 2011 at 5:44 PM

    OMG, that looks beyond delish...LOVE a good choco/cherry pairing!

    ReplyDelete
  5. AbiAugust 30, 2011 at 11:34 PM

    mmmm, that looks SO good right now! And I love chocolate+cherries! thanks for sharing, I'll have to test out the recipe!

    ReplyDelete
  6. Lori @ Lori May InteriorsAugust 31, 2011 at 6:08 AM

    My mouth is already watering!
    Take care,
    Lori
    www.lorimayinteriors.com/blog

    ReplyDelete
  7. MarianneAugust 31, 2011 at 5:08 PM

    I could use a serving of that now!

    ReplyDelete
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  10. smithjamessmithAugust 26, 2025 at 3:03 AM

    Thanks for sharing this delightful Chocolate Cherry Crisp recipe! The perfect balance of rich chocolate and tart cherries makes it an irresistible treat. I love how simple yet indulgent it is—great for any occasion. Can’t wait to try this warm, comforting dessert topped with ice cream. federal criminal lawyer

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  11. WilliamdonaldOctober 23, 2025 at 10:15 AM

    hocolate Cherry Crisp: combine cherries, sugar, and cornstarch; spread in a baking dish. Mix oats, flour, cocoa, brown sugar, butter, and chocolate chips for topping. Sprinkle over cherries. Bake at 350°F (175°C) for 35–40 minutes until bubbly and crisp. Serve warm with vanilla ice cream. Nuebe Gaming Review

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